Meals & Memories - Experience the Flavors of Trinbago!

Experience the Flavors of Trinbago!

Join Caribbean Queen Kamla for this class where you will learn about the influence of East Indian cuisine to the islands of Trinidad & Tobago. This cuisine is a staple in homes and restaurants, infused with island spices such as Chadon Beni (Culantro), Variations of Curry Powder, Turmeric powder, and Pimento pepper giving a unique taste and flavor to all dishes. Come and enjoy a hands-on

experience preparing curried shrimp with potatoes… simple and delicious.

Kamla Jaggernauth, a recently semi-retired administrative assistant, enjoyed baking from a young age. Later, she started cooking her favorite Trinidadian dishes for her family and friends. Now you can experience the flavors of Trinbago!

CLASS DETAILS:

Date: Friday, December 6th

Time: 6:00pm - 8:00pm

• Classes are hands-on, so please come prepared to participate and enjoy the experience as well as to share your feedback.

• Although the class is free, we kindly ask that you RSVP to ensure we have enough space and ingredients for everyone.

• While these community classes are free to attend, donations are always welcome and greatly appreciated. Your generous contribution helps us continue offering these enriching opportunities and supports our participants as they develop their skills. Donations can be made in person on the day of the class or conveniently online trough an etransfer to billing@cookupinc.com